Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, kosan flour. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Kosan flour is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Kosan flour is something which I have loved my entire life. They’re fine and they look wonderful.
Water is the root of all creations. Without water, nothing will be clean. Watch Us Make Easy Flourless Pancakes In Our Pajamas.
To begin with this recipe, we must first prepare a few components. You can have kosan flour using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kosan flour:
- Prepare Flour
- Make ready Seasoning
- Get Salt
- Make ready Attarodo
- Make ready Onion
- Get Garlic
- Prepare Ginger powder
- Get yeast
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Instructions to make Kosan flour:
- Add all ingredients and mix well and leave to rest for 5mnts
- After it rest then fry till golden brown.
- Enjoy…
- Along side pap or custard…
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