麻油鸡面线 Sesame Oil Chicken Flour Vermicelli
麻油鸡面线 Sesame Oil Chicken Flour Vermicelli

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, 麻油鸡面线 sesame oil chicken flour vermicelli. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Add tomato and the prepared sauce. Get a medium size soup pot and heat up. Pour the sesame oil and once the pot is heated, place ginger.

To begin with this particular recipe, we have to first prepare a few components. You can have 麻油鸡面线 sesame oil chicken flour vermicelli using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 麻油鸡面线 Sesame Oil Chicken Flour Vermicelli:
  1. Prepare 鸡小腿 Chicken drumlets (8-10)
  2. Take 面线 Flour vermicelli
  3. Take 老姜 Old ginger (4-6 slices)
  4. Make ready 麻油 Sesame oil (1 tablespoon)
  5. Make ready 枸杞 Goji berry
  6. Take 菠菜 Spinach
  7. Get 鸡蛋 Egg (1 each bowl)
  8. Make ready 酱清 Light soy sauce (1 tablespoon)
  9. Take 蚝油 Oyster sauce (1 tablespoon)

Then remove the chicken and drain, brush with sesame oil. Heat up some gravy with some sesame oil, thicken it with corn flour water. Finally drizzle on the chopped chicken and serve. Sieve the rice flour into a mixing bowl.

Steps to make 麻油鸡面线 Sesame Oil Chicken Flour Vermicelli:
  1. 煮熟鸡蛋备用 Prepare hard-boiled eggs
  2. 用麻油，蚝油，酱清腌小鸡腿5分钟 Marinate chicken drumlets with sesame oil, oyster sauce and light soy sauce for 5mins
  3. 热油，加入姜片炒香。加入腌好的小鸡腿翻炒 Heat oil, add old ginger. Add marinated chicken drumlets
  4. 加入两碗水，大火煮滚后转小火 Add 2 bowls of water, cook with high heat. Turn to low heat when it's boiling
  5. 加入枸杞，面线，菠菜，鸡蛋煮2分钟 Add goji berry, flour vermicelli, spinach, eggs and cook for 2mins

Then, pour the boiled water into the rice flour mixture and stir till thick. If the mixture is runny, pour it in a pot and cook it on low heat, stir till. Remove and mashed it finely using a fork. Sweet sauce is similar to those commonly used in Chee Cheong Fun. Heat up some gravy with some sesame oil, thicken it with corn flour water.

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