Beef Dry Chilli With Fried Rice
Beef Dry Chilli With Fried Rice

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, beef dry chilli with fried rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Beef Chili Dry and Egg fried Rice with some Desi touch. Do try it for your loved ones. And don't forget to LIKE ,SUBSCRIBE.

Beef Dry Chilli With Fried Rice is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Beef Dry Chilli With Fried Rice is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook beef dry chilli with fried rice using 29 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Beef Dry Chilli With Fried Rice:
  1. Take Beef marination ingredients
  2. Make ready Beef 1 kg undercut (strips cut)
  3. Prepare Corn flour
  4. Take Egg 1 beaten
  5. Make ready Oil for frying
  6. Prepare Dry chilli ingredients
  7. Take Green chillies 6-8 slit in half (remove the seeds)
  8. Prepare Onion 2 sliced
  9. Make ready Capsicum 1 sliced
  10. Prepare Oil
  11. Take Ginger garlic paste
  12. Get Lemon juice
  13. Make ready Soya sauce
  14. Take Chicken powder
  15. Take Crushed red Chilli
  16. Prepare Round red chillies
  17. Take According to taste Salt
  18. Get Chicken Fried Rice ingredients
  19. Prepare Rice
  20. Get Oil half cup
  21. Get Egg 2 beaten
  22. Make ready Garlic paste
  23. Make ready Salt
  24. Get Black pepper
  25. Take Soya sauce
  26. Prepare Vinegar
  27. Get Capsicum 1 chopped
  28. Prepare Spring onion 3 chopped
  29. Make ready Carrot 2 chopped

Home » Recipes » Recipes » Chilli Beef with Rice. Next add in the minced beef and continue to cook until the beef has browned off. Season lightly at this stage with salt and pepper, add the chilli powder, paprika and cumin and fry the spice in with the meat for a further minute or two. Drain the beef ribs and pat dry with kitchen paper.

Steps to make Beef Dry Chilli With Fried Rice:
  1. Marinate beef in all ingredients.And let it rest for 30 mins.
  2. Fry beef on over high flame.Fry approximately 5-6 minutes. Take it out when it's brown.Undercut cooks fast.
  3. In a wok add oil, ginger garlic paste and fry on high flame and male it light brown.Add fried beef.
  4. Than add lemon juice,soya sauce,add chicken powder,crushed red chilli,add round red chilli,salt.
  5. Now add veggies and stir fry it and dry chilli is ready.
  6. For fried rice : Soak basmati rice for 15 mins.Than boil the rice and set aside.
  7. Heat oil add beaten egg,add pinch of salt and make it scramble,take out the egg now.
  8. Now add garlic chopped and stir fry it few seconds,add in veggies,salt and pepper,soya sauce, vinegar than cook for about 2 min.
  9. Now add boil rice,egg and mix well.Cover and cook for 5 minutes in low flame.Fried rice is ready.
  10. Beef Dry chilli with fried rice is ready now.

Mix together the Chinese five spice, chilli, salt, pepper, garlic and spring onions in a large bowl. Season with salt and pepper and stir-fry. Ken Hom is the master of Chinese cooking and this beef stir-fry recipe lets you follow in his footsteps. This kimchi fried rice includes beef and a luscious runny egg on top. I used brown rice, but feel free to use white rice!

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