Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pineapple beef stir-fry. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pineapple Beef Stir-fry is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Pineapple Beef Stir-fry is something which I’ve loved my entire life. They are fine and they look wonderful.
Skip the takeout and enjoy home-cooked Pineapple Beef Stir-Fry. Juicy pineapple chunks lend a touch of sweetness to this quick Pineapple Beef Stir-Fry that's served over rice. Steak sauce adds a bit of tangy flavor.
To begin with this particular recipe, we have to prepare a few components. You can cook pineapple beef stir-fry using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pineapple Beef Stir-fry:
- Get For the Marinade:
- Take unsweetened pineapple juice
- Prepare cornstarch
- Take chicken or beef broth
- Get brown sugar
- Prepare soy sauce
- Make ready cayenne pepper
- Get For the Stir-Fry:
- Get beef top sirloin, cut strips into thin strips
- Make ready olive oil
- Take large carrots, thinly sliced
- Take small onion, thinly sliced
- Take red bell pepper, thinly sliced
- Prepare fresh snow peas
- Take canned pineapple chunks
- Make ready cooked brown rice
Combine marinade and cornstarch in bowl. Classic beef and broccoli stir-fry gets a tropical makeover with sweet pineapple and the most AMAZING sauce ever! Stir fry recipes are great because they take only a few minutes to cook and assemble, so even if you're pretty tired from a long day out, you're still going to get to enjoy a delicious plateful of food. This pineapple beef version makes great use of the rich and savory taste of thin strips of beef flank—lean.
Steps to make Pineapple Beef Stir-fry:
- Combine the first five marinade ingredients. Add the sliced beef to a large re-sealable plastic bag, pour in ½ cup of marinade, and let sit for 30 minutes in fridge.
- In a small bowl, whisk cornstarch and the rest of the marinade until smooth.
- Drain and discard meat marinade. In a large nonstick skillet, stir-fry beef in oil for 2-3 minutes, then set aside.
- Stir-fry sliced carrots and onion in skillet for 5 minutes. Add red pepper and peas; stir-fry 3-4 minutes longer.
- Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add beef and pineapple chunks; heat through.
- Serve with brown rice.
Thin slices of beef sirloin are quickly stir-fried with colorful vegetables and soy sauce. Add some grated ginger for an extra bite. Pineapple Beef Stir-Fry recipe: Try this Pineapple Beef Stir-Fry recipe, or contribute your own. Mix reserved pineapple liquid, water and cornstarch until well blended. Cut meat. or until tender; stir twice.
So that is going to wrap this up for this exceptional food pineapple beef stir-fry recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
