Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, philly cheesesteak burgers. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
A little tribute to the great Philly Cheesesteak. I merged the cheesesteak with a cheeseburger, but wait! I also kicked it up a notch.
Philly Cheesesteak Burgers is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Philly Cheesesteak Burgers is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have philly cheesesteak burgers using 21 ingredients and 17 steps. Here is how you cook that.
The ingredients needed to make Philly Cheesesteak Burgers:
- Prepare for the veggies:
- Take oil of choice
- Get onion, cut into half rings
- Take green pepper, cut into strips
- Get sliced mushrooms (drained) (13oz. can)
- Take ground black pepper
- Get season salt
- Get worcestershire sauce
- Take for the burgers:
- Prepare ground chuck or ground sirloin
- Make ready montreal steak seasoning
- Take jack daniels steak sauce
- Prepare season salt
- Get ground black pepper
- Make ready other:
- Make ready kaiser hamburger rolls
- Make ready mayonnaise
- Take handfulls shredded lettuce
- Prepare of a large tomato
- Get handfulls shredded cheese of choice
- Take butter or margarine
We serve the most authentic Philly cheese steaks burgers in Spring TX. Online ordering menu for Philly's Best Cheesesteak House II. Made with Philadelphia-style beef steak cooked to perfection with our special blend of spices and seasonings. Top with three slices of cheese per burger.
Instructions to make Philly Cheesesteak Burgers:
- For the burgers:
- In a large bowl, combine all burger ingredients. Mix well with hands.
- Make 4 equal half pound burgers. Form into patties. Place a small dimple in center. (This is to reduce shrinkage and help from plumping up to much in the middle)
- Cook burgerss how you like them done, skillet, grill, oven. Etc. Set aside and keep warm. ( cook veggies while these are cooking)
- For the veggies:
- Combine all veggie ingredients in a large skillet. Saute until veggies are tender but not mushy. Place in a bowl and set aside. Keep warm.
- Assembly:
- Toast buns if u wish, i do.. dab butter in skillet, place buns and cook until golden. Or use a grill.
- Place bottom of kaiser on a plate.
- Place burger on top.
- Spread mayo on top inside of bun.
- Top burger with sauted veggies.
- In a small saucepan.. add 1/4 tbl butter, melt it, add 1/4 of the shredded cheese, heat and stir until melted. Pour over burger.
- Add tomato and lettuce. (If desired)
- Top with top bun.
- Serve and enjoy!
- NOTE: if u dont want half pound burgers, make 8 1/4 lb. Burgers. And you will just need a bit extra tomato, lettuce, cheese.. etc.. to cover each burger.
Bring a touch of Philly to your backyard with this Philly Cheesesteak Burger. The combination of gooey cheese and tender steak makes this burger a real crowd-pleaser. If you want an authentic tasting Philly Cheese steak then go to Iggles. This place is awesome and the food is even better. Be the first to review this recipe.
So that’s going to wrap this up with this exceptional food philly cheesesteak burgers recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

